Michelle Blackwood presents over 125 delicious recipes for breakfast, lunch and dinner. They are plant based, and free of wheat, rye, barley, milk, cheese, butter, eggs, gums, or refined sugars. Enjoy mouthwatering dishes like the pulled jackfruit sandwich, Jamaican dumplings, brown rice pelau, artichoke spinach lasagna and many, many more...
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Prepared from scratch, this stuffing is delicious and bursting with fresh ingredients. A perfect side dish that will compliment your festive meal. You can make the cornbread a day ahead.
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This has been one of my go to smoothies since I have moved, I shared it with a friend and she loves it so much that I decided to share it with you.
This is an easy lentil stew that can be ready in minutes. Masoor dal aka masar dal, mussoor dal, masur dal, or pink lentil.