Red Chili Powder
Sri Lankan Curry Powder
Add the onions, green pepper, and garlic, and cook until the onions become transparent about 3 minutes.
Add Cinnamon and cardamom. Add Curry leaves and Pandan Leaves.
Add curry powder, cumin, turmeric powder, and red chili powder
Add The Pineapples, water, and coconut milk. Cook for about 10 minutes.
Add salt and pepper, and mix well. cook for another 2 minutes on medium heat.