Vegan Mac and Cheese With Nutritional Yeast Flakes


To make this easy vegan Mac and Cheese recipe, prepare pasta according to package directions, meanwhile, blend cashew cheese sauce.

How To Make Vegan Mac And Cheese?

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Cool your macaroni and cheese completely and place it in a container with a tight-fitting lid in the refrigerator for 2-3 days if you will be reheating portion size as needed

How To Store Your Macaroni And Cheese?

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Any plant-based milk can be used for your mac and cheese, however, my favorite for a rich and creamy taste and texture is coconut milk.

What Vegan Milk Is Best For Mac And Cheese?

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