Vegan Mac and Cheese With Nutritional Yeast Flakes

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To make this easy vegan Mac and Cheese recipe, prepare pasta according to package directions, meanwhile, blend cashew cheese sauce.

How To Make Vegan Mac And Cheese?

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Cool your macaroni and cheese completely and place it in a container with a tight-fitting lid in the refrigerator for 2-3 days if you will be reheating portion size as needed

How To Store Your Macaroni And Cheese?

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Any plant-based milk can be used for your mac and cheese, however, my favorite for a rich and creamy taste and texture is coconut milk.

What Vegan Milk Is Best For Mac And Cheese?

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