Vegan Nacho Cheese Recipe

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It is also naturally sweetened with maple syrup instead of white sugar, Sucanat, or cane juice.

– 1 red bell pepper – 1 cup cashews – 2 tablespoons nutritional yeast flakes – 1 lemon, juiced – 1 tsp garlic powder – 1 tsp onion powder – 2 tablespoons tahini paste – salt and pepper to taste – optional: smoked paprika, cayenne pepp

INGREDIANTS

– Use a high-speed blender for a smoother sauce. – Add water as needed for desired consistency. – Adjust spices according to taste.

TIPS

Soak cashews for 1 hour in warm water, then rinse and drain.

STEP 1

 In a separate pan, heat oil and add in cumin seeds, cloves, cardamom, cinnamon stick, and bay leaf.

STEP 2

Pour the mixture into a saucepan and heat, stirring constantly, until thickened.

STEP 2

Pour the mixture into a saucepan and heat, stirring constantly, until thickened.

STEP 4