Ginger Juice

Making your own tasty ginger juice at home using a blender or juicer is so easy. Whether you serve it cold or hot, ginger juice is flavorful detoxifying drink.Zingiber officinale is the scientific name given to ginger. Where ginger is a flowering plant whose rhizome is called ginger root or popularly known as…? Yes, ginger!

4.93 from 14 votes

Print Pin

Course: Beverage

Cuisine: American

Keyword: Ginger Juice

Prep Time: 10

Cook Time: 10

Servings: servings

Calories: 54kcal

Ingredients

4 cups filtered water or coconut water
1 cup ginger
1 medium lemon juiced
2 tablespoons maple syrup to sweeten to taste

Instructions

Scrub the ginger roots properly, you can leave the skin on or peel
In a high-speed blender jug, pour water.
Add ginger and lemon juice.
Start the blender and process until you get a smooth texture.
Strain juice using a fine sieve, nut milk bag, or tea towel, to strain the juice.
Pour the juice into a glass jar with a tight-fitting lid.
To serve, pour 1/4 cup of ginger juice in a glass. Add 1 cup of water and sweeten with your favorite sweetener to taste

Nutrition