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Brown Basmati Rice (Instant Pot) on white bowl on white background

How To Cook Brown Basmati Rice (Instant Pot)

Have you ever wondered how to cook brown basmati rice in the Instant Pot? If you are a rice lover, you will know that the king of rice is the basmati! We all know this one for sure and use it a lot. But do you know that white basmati is not the only type of basmati available?
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Course: Side Dish
Cuisine: Indian
Keyword: How to cook brown basmati rice (instant pot)
Prep Time: 3 minutes
Cook Time: 22 minutes
Servings: 4 servings
Calories: 169kcal

Ingredients

  • 1 cup brown Basmati rice
  • 1 1/4 cup water
  • Pinch of salt

Instructions

  • In a fine-mesh strainer, wash brown basmati rice for about twice or thrice.
  • Place the rice in an instant pot along with water and salt.
  • Seal the lid tightly and select manual cooking.
  • Cook at high pressure for about 22 minutes.
  • Once the timer is up, release the pressure naturally. It will take about 15 minutes
  • After 15 minutes, quickly release the pressure.
  • Remove the lid and fluff the rice using a fork
  • Serve alongside your favorite gravy.
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Nutrition

Calories: 169kcal | Carbohydrates: 37g | Protein: 3g | Fat: 0.3g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.1g | Sodium: 6mg | Potassium: 53mg | Fiber: 1g | Sugar: 0.1g | Calcium: 15mg | Iron: 0.4mg