Loaded Guacamole

This Loaded Guacamole recipe is absolutely delicious, it is, to say the least addictive! Packed with tomato, onion, garlic, bell pepper, crunchy cucumber, and a touch of lime juice. Your guests will keep coming back for more and more!

5 from 2 votes

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Course: Appetizer

Cuisine: American, Mexican

Keyword: loaded guacamole

Prep Time: 1 15

Cook Time: 15

Servings: servings

Calories: 8kcal

Equipment

1 Large bowl

Ingredients

3 ripe avocados
2 tablespoons lime juice
1/4 cup red onions finely chopped
1 small tomato chopped
2 garlic cloves minced
2 tablespoons red bell pepper diced
1/4 cup cucumber peeled, seeded and diced
1 jalapeno or pinch of cayenne seeded and finely chopped (optional)
2 tablespoons cilantro leaves chopped
1/2 teaspoon salt or to taste

Instructions

Slice the avocados in halves, discard the seeds, scoop out the flesh using a spoon into a bowl, discard the skin.
Mash avocado using a fork to the texture you want, you can mash it until it is smooth or chunky. It is entirely up to your preference.
Add lime juice to retard avocado from going brown.
Add onion, tomato, bell pepper, cucumber, jalapeno, garlic, cilantro, salt, and stir together.

Nutrition