Cut your papaya in half and scoop out the seeds in the middle. Reserve about a tablespoon of the seeds to add to the top of your salad later, and you'll have a little crunchy texture, a slight peppery taste, and a whole host of extra health benefits. Chop your papaya into small chunks.

Cut your mango, avocado, and pineapple into similarly sized chunks. You will probably not use your whole pineapple, so only cut what you need and save the rest for later.

Combine your fruit in a large bowl, and pour lime juice. Gently stir.

Garnish with mint leaves, a pinch of salt to make the fruit flavors pop, and papaya seeds for some crunch and a hint of pepper. Enjoy!