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Simple Salsa Recipe

This simple salsa recipe is so easy to prepare, flavorful and ready in 5 minutes. This tomato salsa recipe tastes just like the salsa at the Mexican restaurant.
5 from 4 votes
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Course: Sauce
Cuisine: Mexican
Keyword: Simple Salsa Recipe
Prep Time: 5 minutes
Cook Time: 5 minutes
Servings: 6 servings
Calories: 12kcal

Ingredients

  • 2 15-ounce cans diced tomatoes
  • 1 small red onion
  • 4 cloves garlic
  • 1 tablespoon lime juice
  • 1/2 cup cilantro chopped
  • 1/2 teaspoon cumin
  • 1/4 teaspoon Cayenne pepper
  • 1 teaspoon salt

Instructions

  • To make salsa, place diced tomatoes with juice in a food processor with chopped onion, garlic, lime, cilantro, cumin, salt, and pepper.
  • Pulse food processor until you have the consistency you prefer. I love to leave mine a little chunky.

Nutrition

Calories: 12kcal | Carbohydrates: 3g | Protein: 0.4g | Fat: 0.1g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.02g | Monounsaturated Fat: 0.03g | Sodium: 390mg | Potassium: 50mg | Fiber: 0.4g | Sugar: 1g | Vitamin A: 129IU | Vitamin C: 3mg | Calcium: 11mg | Iron: 0.2mg