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Strawberry Chia Jam

Strawberry Jam with Chia Seeds

This Strawberry Jam with Chia Seeds is so easy to prepare, fresh, and bursting with juicy ripe strawberry flavor. It is the perfect springtime time breakfast spread!
5 from 5 votes
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Course: Condiments
Cuisine: American
Keyword: strawberry jam with chia seeds
Prep Time: 5 minutes
Cook Time: 20 minutes
Servings: 32 servings
Calories: 12kcal

Equipment

Ingredients

  • 2 cups strawberries hulled and chopped
  • 2 tablespoons orange juice
  • 3 tablespoons maple syrup
  • 1 teaspoon lemon juice
  • 2 tablespoons chia seeds

Instructions

  • Wash strawberries, remove the stem, the leaves, and the white middle, and chop them. Place chopped strawberries, orange juice, maple syrup, and lemon juice in a small saucepan on medium high heat.
  • Bring jam to boil, mashing the strawberries with a potato masher or fork. Allow to simmer for about 7 minutes.
  • Stir in chia seeds and remove from heat. Place in a mason jar and allow to cool and thicken.
  • Keep refrigerated for about a week.

Nutrition

Calories: 12kcal | Carbohydrates: 2g | Protein: 0.2g | Fat: 0.3g | Saturated Fat: 0.03g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.02g | Trans Fat: 0.001g | Sodium: 0.4mg | Potassium: 23mg | Fiber: 0.4g | Sugar: 2g | Vitamin A: 4IU | Vitamin C: 6mg | Calcium: 8mg | Iron: 0.1mg