Vegan Carrot Raisin Salad

Vegan Carrot Raisin Salad is packed with flavor, shredded carrot, raisins, pineapple chunks with vegan mayonnaise. Its the perfect salad for picnics, cookout or potlucks, everyone will love it

5 from 7 votes

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Course: Salad

Cuisine: American

Keyword: carrot raisin salad

Prep Time: 10

Cook Time: 10

Servings: servings

Calories: 324kcal

Equipment

1 large salad bowl
1 box grater

Ingredients

4 cups shredded carrots
1/2 cup raisins
1/2 cup pineapple cut into small pieces
1/2 cup vegan mayo homemade or storebought
2 tablespoons maple syrup
1 tablespoon lemon juice
1/4 teaspoon salt

Instructions

Peel and shred carrots using a box grated or food processor with the shredding disc applied. You can also purchase pre-shredded carrots from the grocery store.
Add shredded carrots, raisins, pineapple chunks in a large bowl add mayonnaise, maple syrup, lemon juice, and salt.
Stir well to fully combine. Chill for at least an hour before serving.

Nutrition