Watermelon Popsicles

Watermelons are the most enticing and refreshing thing about summer. It is a great way to get rid of the heat and rejuvenate from summer lethargy. These watermelon popsicles are a great way to rehydrate the body with watery contents and electrolytes. So stack up on these frozen treats and enjoy your summer!

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Course: Dessert

Cuisine: American

Keyword: Watermelon Popsicles

Prep Time: 10

Cook Time: 10

Servings: servings

Calories: 41kcal

Ingredients

4 cups watermelon chunks
1 teaspoon fresh lime juice or lemon juice
1 tablespoon agave nectar or maple syrup

Instructions

Blend the watermelon chunks in a food processor until it is smooth.
Strain the watermelon juice using a fine-mesh sieve or nut milk bag, then discard the seeds and pulp.
Add the lime juice and sweetener to the watermelon juice, and stir.
Pour the watermelon mixture into the popsicle molds. Freeze until the popsicles are frozen solid, or overnight to be sure.

Nutrition