4 Ingredient Potato Soup
This 4 Ingredient Potato Soup recipe is hearty and filling! Potatoes are arguably the most versatile vegetable out there. You can bake them, fry them, mashed them…the list goes on. Potatoes are also a great source of nutrients like potassium and vitamin C.
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Servings: 3 servings
Calories: 128kcal
Ingredients
- 1 pound potatoes scrubbed and cut in chunks
- 1/2 medium onion chopped
- 3 cloves garlic chopped
- 1- 2 vegan bouillon cubes in 3 cups water or 2 3/4 cups water plus 1/4 cup coconut milk
Instructions
- Bring water and coconut milk to a boil in a large pot over medium-high heat.
- Add potato, onion, garlic, and vegan bouillon cubes and cook for 15-20 minutes or until tender.
- Process soup using a handheld blender or add soup to the blender and process until smooth and creamy.
- Divide soup into bowls, garnish with green onion, and serve.
Nutrition
Calories: 128kcal | Carbohydrates: 29g | Protein: 3g | Fat: 0.2g | Saturated Fat: 0.05g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.01g | Sodium: 14mg | Potassium: 675mg | Fiber: 4g | Sugar: 2g | Vitamin A: 6IU | Vitamin C: 32mg | Calcium: 28mg | Iron: 1mg