Vegan Caesar Dressing

This vegan Caesar dressing is a creamy, rich, healthy, and flavorful dressing you can use to dress your salad. If you want to include more salads in your diet and want them to be loaded with flavors, try this creamy dressing. It offers the perfect balance of flavor and has a kick as well.

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Course: Salad Dressing, Sauce

Cuisine: American

Keyword: Vegan Caesar Dressing

Prep Time: 5

Cook Time: 3

Servings: servings

Calories: 113kcal

Ingredients

1 cup cashews soaked
2 teaspoons capers finely chopped
2 tablespoons tahini
3/4 cup water
3 tablespoons fresh lemon juice
1 teaspoon sea salt

Instructions

Soak raw cashews for at least 6 hours.
Drain the cashews and place them in a high-speed blender jug.
Add tahini, capers, water, lemon juice, and salt.
Blend at high speed for 2 to 3 minutes, or until you get a creamy texture. You can add more water to fix the consistency.
Once done, pour the dressing onto your salad and store the rest into a mason jar.

Nutrition