Avocado Lime Popsicles

I love popsicles that are creamy because they remind me of my childhood love for what we called ‘fudge’ in Jamaica. They were more like ice cream made into popsicles.

If you love the flavor of lime, then you will most definitely enjoy my Vegan Key Lime Pie, Chipotle Lime Crema, and Vegan Cilantro Lime Dressing.

Avocado Lime Popsicles Ingredients

• Avocado: Avocado is the star of these popsicles, providing a creamy texture and a rich, buttery flavor. Its healthy fats help to create a smooth and indulgent consistency, perfect for a frozen treat.
• Banana: Banana adds natural sweetness and a soft texture, enhancing the creaminess of the popsicles. It pairs well with the avocado, balancing its subtle flavor without overwhelming it.
• Coconut Cream: Thick and rich, coconut cream contributes to the luxurious texture of the popsicles. It offers a hint of tropical flavor that complements the other ingredients beautifully.
• Maple Syrup: A natural sweetener, maple syrup provides a subtle, earthy sweetness that enhances the overall taste of the popsicles. It’s a healthier alternative to refined sugars and works perfectly to adjust sweetness according to taste.
• Lime Juice: The freshness of lime juice cuts through the richness of the avocado and coconut cream, adding a bright, tangy flavor that makes the popsicles refreshing and light.
• Lime Zest: Lime zest brings an aromatic, zesty kick to the popsicles, intensifying the lime flavor and adding depth. The zest ensures that the vibrant lime character stands out in every bite.
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Last summer, my son Daevyd requested lots of popsicles, so I made them in many different flavors. They were healthy and better than the sugar-laden ones in the grocery stores.

Below he was having a watermelon popsicle made from watermelon alone.

Health Benefits Of Avocado

I love avocados very much and enjoy eating them throughout the year.

There are over 500 different varieties of avocados.  

1. They contain lots of healthy fats beneficial for reducing cholesterol.
2. Avocados are rich in B vitamins, C, and E.
3. They are low in carbohydrates and contain 60% more potassium than bananas.
4. They are naturally sodium-free.

Check Out My Other Favorite Avocado Recipes:

• Avocado Lime Mousse
• Avocado Toast with Hummus
• Avocado Tofu Salad
• Mango Avocado Salsa
• Avocado Tomato Salad

How To Make Coconut Cream from Canned Coconut Milk

• For this recipe, to make coconut cream I refrigerated a can of coconut milk for 8 hours or overnight.
• The following morning, I opened the can, while being careful not to shake.
• I then scoop out the thick cream that’s on top of the can, reserving the liquid to add to curries later on.

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Avocado Lime Popsicles

Smooth and creamy Avocado Lime Popsicles are made with creamy avocado, banana, coconut cream, and lime for these rich and flavorful treats!

5 from 6 votes

Print Pin Rate

Course: Dessert

Cuisine: American

Keyword: avocado lime popsicles, vegan popsicles

Prep Time: 5 minutes minutes

Cook Time: 5 minutes minutes

Servings: 8 popsicles

Calories: 184kcal

Equipment

• 1 popsicle mold
• 1 blender

Ingredients

• 1 avocado
• 1 banana
• 1 cup coconut cream
• 1/4 cup maple syrup
• 1/4 cup lime juice
• 1 lime zest

Instructions

• Cut avocado length wise, remove pit, scoop out avocado flesh using a spoon and place in am high speed blender or food processor.
• Add banana, coconut cream, maple syrup, lime juice, lime zest.
• Process until smooth, scraping down sides.
• Pour into popsicle mold evenly, insert popsicle sticks and freeze for about 6 hours.

Nutrition

Calories: 184kcal | Carbohydrates: 16g | Protein: 2g | Fat: 14g | Saturated Fat: 10g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Sodium: 4mg | Potassium: 312mg | Fiber: 3g | Sugar: 8g | Vitamin A: 54IU | Vitamin C: 9mg | Calcium: 22mg | Iron: 1mg