This Vegan Nacho Cheese Doritos Recipe is incredibly delicious. Now you can enjoy healthy tortilla chips that are also incredibly delicious, they have the perfect crunch in every bite, they will be loved by your family and a bonus because they are also dairy-free, gluten-free. 

Other homemade healthy vegan snacks to try are Cajun Oven Baked Potato Wedges, Baked Jicama Fries, Baked Plantains.

seasoning blend for vegan nacho cheese doritos and tortillas

Vegan Nacho Cheese Doritos Recipe

Traditional nacho cheese Doritos are not vegan, so I’m so excited that I get to enjoy the cheesy flavor without dairy. They are kid-friendly, great for back to school lunch, appetizers at a party.

They are fun to make with children, you can also make some plain ones brush oil then baked with a sprinkle of salt.

I used uncooked organic corn tortillas which turned out very crunchy, but the next time I plan to use other gluten-free vegan tortilla brands on the market. 

My baked Doritos are made with simple ingredients found in the average kitchen. They are made without the highly processed ingredients and loaded calories found in the ones at the store, Read more.

Homemade Doritos Ingredients

I used the nutritional yeast flakes to give a cheesy flavor, you can find nutritional yeast flakes at most major supermarkets, health food stores, or online on Amazon

  • Corn Tortilla
  • Oil
  • Nutritional Yeast Flakes
  • Onion Powder
  • Garlic Powder
  • Smoked Paprika
  • Paprika
  • Cane Sugar
  • Cayenne Pepper
  • Salt
Vegan doritos on a baking sheet

How To Make Homemade Nacho Cheese Doritos?

  1. Preheat oven 350 degrees F. Line a baking sheet with parchment paper and set aside.
  2. Brush oil on both sides of the tortillas, cut into wedges and place them in a bowl or zip lock bag.
  3. Combine nutritional yeast flakes, onion powder, garlic powder, smoked paprika, paprika, cane sugar, cayenne pepper, and salt in a bowl and mix well.
  4. Add seasoning blend to the tortilla wedges and toss to coat.
  5. Place the tortilla wedges on a single layer on the baking sheet.
  6. Bake for 12-15 minutes, turning halfway. being careful that they don’t burn.

Homemade Nacho Cheese Doritos are delicious served with Simple Salsa Recipe, Vegan Sour Cream, Guacamole, Vegan Nacho Cheese Recipe

 

vegan nacho cheese recipes close up

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Vegan Nacho Cheese Doritos Recipe

These Vegan Nacho Cheese Doritos are crunchy and flavorful, they are coated with a homemade cheesy seasoning blend that is reminiscent of the store-bought version. Homemade Doritos recipe is easy to prepare,  delicious snack that is actually baked and not fried. 
5 from 4 votes
Print Pin Rate
Course: Appetizer
Cuisine: American
Keyword: vegan nacho cheese doritos
Prep Time: 10 minutes
Cook Time: 15 minutes
Servings: 3 servings
Calories: 185kcal

Equipment

Ingredients

  • 6 small corn tortillas
  • 1 tablespoon oil (avocado, olive, grapeseed)
  • 2 tablespoons nutritional yeast flakes
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon paprika
  • 1/2 teaspoon cane sugar optional
  • 1/4 teaspoon Cayenne pepper
  • 3/4 teaspoon salt or to taste

Instructions

  • Preheat oven to 350 degrees F. Line a baking sheet with parchment paper and set aside.
  • Brush oil on both sides of the tortillas, cut into wedges, and place them in a bowl or zip-lock bag.
  • Combine nutritional yeast flakes, onion powder, garlic powder, smoked paprika, paprika, cane sugar, cayenne pepper, and salt in a bowl and mix well.
  • Add the seasoning blend to the tortilla wedges and toss to coat.
  • Place the tortilla on a single layer on the baking sheet?
  • Bake for 12-15 minutes, turning halfway. being careful that they don’t burn.

Nutrition

Calories: 185kcal | Carbohydrates: 28g | Protein: 6g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 3g | Trans Fat: 0.02g | Sodium: 607mg | Potassium: 242mg | Fiber: 5g | Sugar: 1g | Vitamin A: 563IU | Vitamin C: 0.3mg | Calcium: 48mg | Iron: 1mg