Are you looking for healthy yet delicious food to fill up those late nights or mid-day carvings? We have listed out some of the best black-eyed peas recipes that surely will make you want some more, more, and a bit more as well.
You can try out the following best black-eyed peas recipes made with a mix of onions, garlic, and greek spices finishing with citrusy and some fresh herbs. Black-eyed peas are a different kind of cowpeas; though they are called peas, they are beans. They are pale cream having a distinctive black spot on them.
So let us dive straight.
So there is no need for seeking as it only shortens the cooking duration and increases digestibility. Sort the peas, remove debris and then wash and soak in water. Let the water be 2-3 inches above the peas as peas will soon well.
Soak the peas overnight, remove water, rinse and add around 6 cups of water; boil and cook until tender. For the southern flavor, substitute the traditional ham hock using tofu pups hot dog to get a smoky flavor, but you don’t necessarily need to.
You can serve your black-eyed peas with cornbread and vegan southern-style collard greens. It is a super delicious, hearty, and comforting recipe.
This is one of the best black-eyed peas recipes that are easy to cook as well. It will just melt in your mouth with many warming spices, and it is super hearty, perfect to have on a chilly night. You can serve it with lobia curry with quinoa, rice, roti, or cauliflower rice as well.
It is a quite popular recipe in Indian cuisine, and you can have the Caribbean twist or flavor. The result of the adapted black-eyed peas recipe is just so amazing. It is one of the earlier recipes which you can enjoy at all times of the day. To make this curry recipe, you have to start with a good curry powder blend. You can make the instant black-eyed peas by adding all the right ingredients and following the instructions carefully.
This instant pot black-eyed pea stew is just so warming, smoky, and hearty. It is simple to make and gets ready in very little time. You can make this tasty vegan stew and add flavor into it by adding some cayenne pepper for a hint of that spicy flavor we all enjoy.
It is a super straightforward recipe, and you only saute the seasonings, add the rinsed peas and cook in vegetable broth. You can use dried black-eyed peas or fresh or frozen ones as well. You can serve this recipe with southern-style mixed greens, vegan southern-style coleslaw, or vegan lentil meatballs as well.
The easy black-eyed peas salad recipe is a super fresh, colorful, and flavorful recipe. It is made using corn, black-eyed peas, bell pepper, celery, onion, and cilantro tossed with homemade Italian dressing.
You don’t have to soak your black-eyed peas for this recipe, but people would soak them overnight in cold water. The fresh and colorful ingredients in this salad will make you always want some more while also getting so many healthy nutrients obtained from a single serving in a day.
These super amazing black-eyed pea fritters are just irresistible and are ideal for your New Year’s eve party. They are seasoned black-eyed peas with a crispy outside and a moist inside, mostly served with yummy ranch dressing.
This recipe will be super tasty and crunchy without putting in all of the work and effort. It is a gluten-free and vegan dish that is super delicious by all means.
Add week-cooked and tender black-eyed peas into a bowl and add all-purpose gluten-free flour, onion powder, garlic powder, cayenne pepper, salt and water, and Italian seasoning baking powder into the mix. Blend everything up well and form a ball.
These balls are to be pressed down to form patties. Fry them up until golden brown, and you’re good to go.
Who doesn’t like the falafel recipe? This is a middle eastern-inspired dish that is an ideal replacement for meat-based dishes. Falafels are mostly linked to middle eastern cuisine.
Most recipes will have chickpeas in them, but choosing black-eyed peas will be an ideal twist as well. You can add all kinds of flavors, and they will blend well with the black-eyed peas. The benefits black-eyed peas give make this dish a healthy alternative to other snacks or junk food you would otherwise consume.
They are an excellent source of iron, calcium, and vitamins that help in blood clotting. This nutrition-dense food will leave you wanting for more all the time.
This southern twist on classic hummus, black-eyed pea hummus, is highly delicious, creamy, thick, and easy to make. You can enjoy this treat by dipping in crackers, bread, vegetables, chips, and more. You may have had the regular hummus made with garbanzo and tahini. But you may be unfamiliar with this flavourful and deliciously full of nutrition black-eyed pea hummus.
It is made using your regular ingredients but gives off an ideal taste for upgrades in regular flavors. Black-eyed pea hummus will go great with crackers, sandwiches, or raw vegetables. Consider having hummus in place of other fatty spreads you have, and you will quickly get back in shape.
These were some of the best black-eyed peas recipes that you can make up in no time at all, and you won’t even have to go on and buy ingredients for them. These recipes use your regular at-home ingredients, which are enough to let you enjoy a delicious snack late at night or in the mid-day before or after lunch.
More RoundUp Of My Best Recipes
- Black Bean Recipes
- Vegan Butternut Squash Recipes
- Vegan Soup Recipes
- My Best Eggplant Recipes
- Sweet Potato Recipes
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