Vegan Cilantro Lime Dressing
Serve this cilantro lime dressing over Spring Mix Salad, Vegan Black Bean Nachos, or Jackfruit Carnitas Tacos. This delicious cilantro-lime salad dressing is made with fresh ingredients and one of those homemade salad dressing that tastes way better than store-bought versions.
Vegan Cilantro Lime Dressing
Hello, my friends, this is Michelle, I took a little over a week off from blogging and I missed you all. I spent some quality time with family, got a lot of personal business done, helped my daughter Devannah as she gets ready to go back to University, helped her photographed some of the recipes for our cookbook. One of the recipes that I made for my hubby was this easy cilantro lime dressing, it was a hit served with salad.
There are hardly any store-bought salad dressings that can compare to homemade versions, nothing beats the fresh-tasting ingredients. This creamy cilantro lime dressing is loaded with fresh lime, garlic, and cilantro it will definitely boost the taste of any salad.
It is similar to the dressing on my Vegan Southwestern Salad with Avocado Dressing Recipe, except this time I didn’t add the avocado.
Ingredients For Cilantro Lime Dressing
This dressing has a simple ingredient list but you shouldn’t bet fooled by it, it has just the right balance of flavors.
Cashews – I used cashews because they are creamy and have a neutral-tasting flavor, you can substitute with sunflower seeds for a nut-free version. If you are allergic to cashews then substitute with blanched almonds and blend until smooth and creamy using a high-speed blender. You must use a high-speed blender when using almonds or else your salad dressing will turn out gritty.
Garlic – add to boost the flavor and its so good for the immune system.
Lime – great for its zesty flavor.
Salt – for a boost of flavor I used Himalayan Pink Salt.
Cilantro – this fresh cilantro also know as coriander is sold at most supermarkets, Latino, West Indian and Indian grocery stores in bunches. Keep fresh bunch of cilantro in the refrigerator for 7-10 days.
How To Make Vegan Cilantro Lime Dressing?
- Place cashews, water, garlic, lime, salt and cilantro in a high-speed blender and process until smooth creamy.
- Pour salad dressing in a sealed container and store in the refrigerator.
How Long Does Cilantro Lime Dressing Last?
Homemade cilantro lime dressing lasts for about 5-7 days refrigerated but our family usually eats it before then.
What To Serve With Cilantro Lime Dressing?
Serve your vegan cilantro lime dressing with any Mexican themed recipes like:
If You Love This Vegan Cilantro Lime Dressing Then You Will Love
- Vegan Ranch Dressing Recipe
- Vegan Thousand Island Dressing
- Vegan Tzatziki Sauce
- Jamaican Jerk Sauce
- Vegan Mayo Recipe
- Cashew Cream Recipe
- Vegan Sour Cream
- Vegan Cheese Sauce
Tips For Making Cilantro Lime Dressing
- You can use half parsley and half cilantro for a milder cilantro flavor.
- For a sharper tangy flavor double the lime juice.
- For a creamier dressing add avocado.
- Add jalapeno pepper or cayenne pepper for a spicy salad dressing.
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Vegan Cilantro Lime Dressing
Equipment
Ingredients
- 1/2 cup cashews
- 2/3 cups water
- 1 clove garlic
- 1 tablespoon lime
- 1/4-1/2 teaspoon salt
- 1/2 cup cilantro
Instructions
- Place cashews, water, garlic, lime, salt and cilantro in a high-speed blender and process until smooth creamy.
- Keep salad dressing refrigerated until ready to use.
Thank you for this vegan cilantro lime dressing,I really love It
I can’t wait to try this version
Obsessed!! The best dressing ever!
Oh wow, thank you very much for your feedback Andrea. I’m so happy you love it as much as I do.
Oh, this is Heavenly! So, good and simple too. I used the Redmond Real Salt in it, superb flavors. You are my go-to for recipes (including your ebooks) and going through all of them since I found you online, a few yrs now. I agree with the other post, you have everything on here, all delicious. Thanks again!
Fresca, you made my day. Thank you very much.
you have EVERYTHING. this website is so detailed and i am so excited that a friend shared your site with me. Way to Go!
Shy, thank you for your visit. I appreciate your feedback.
Well prepared ,I love this
thank you!
Hello, I just started following your blog! I love it! I do want to try this Vegan Cliantro Lime dressing however, I am allergic to nuts. I did see where you state to use sunflower seeds, how much should I use or measure?
Welcome Pamela, I’m so happy you found my blog, yes use the same amount that you would for the nuts. Enjoy!
This looks healthy and tasty, I will try to make right now
Exactly what I was looking for!
April, I’m so happy you love it. Thank you.
This is so good Michelle. Thank you for sharing!
Wilbert, I’m so happy you like it. Thank you for sharing your feedback.
Super delicious – the freshness of the cilantro and the subtle savoury taste of the garlic makes such a good combo! Simple to make and so very green! Thank you <3
J.B I’m so happy you enjoyed it. Thank you for sharing your feedback.
How beautiful & healthy it is!
Thank you Pranita.
I am loving every one of your recipes. Thank you for sharing!
Thank you Pranita, appreciate your feedback.
This is perfect😋 Exactly what I was looking for ✌️ Thank you so much 😊
Thank you Lynn, I’m so happy you enjoyed it.